When? One Thursday a month, from 9:30 AM to 12:30 PM
Where? The Beat Culture Brewery & Kitchen | 7250 NW 11th St, Miami, FL 33126 (free parking available)
Who can join?
Everyone is welcome!
Class size: minimum 6 participants – maximum 12 participants
Discover the secrets of traditional French cuisine with Marie-Anne Duncan (MAD) — a passionate cook who has led hundreds of cooking classes in London for over 20 years. Her classes are designed to make French cuisine fun, approachable, and full of flavor. Learn authentic recipes, explore ingredients, and enjoy useful tips to recreate the French art of cooking at home.
Join Marie-Anne for a series of interactive cooking classes combining practice, tradition, and conviviality. Each class ends with a shared meal — the dishes you’ve prepared together!
Language: English & French
Format: 3-hour class (9:30 am – 12:30 pm)
By registering for this class, you acknowledge that you have read, understood, and accept the terms of participation.
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8 Places Remaining |
The cooking classes with MAD are back! Same format, same topics, same recipes and same fun!
Join us in the kitchen for our French Cooking Class series: a fun, interactive way to practice French while preparing delicious dishes
together.
Each month highlights a different theme, giving you the chance to cook, taste, and improve your French all at once!
For our first class, let’s start with the basics! Aperitif ideas with fennel, cucumber, radish, hummus, and endives, plus Quiche Lorraine, oven-baked Ratatouille, and lemon and chocolate mousse.
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12 Places Remaining |
Discover the secrets of traditional French cuisine with Marie-Anne Duncan (MAD) — a passionate cook who has led hundreds of cooking classes in London for over 20 years. Her classes are designed to make French cuisine fun, approachable, and full of flavor. Learn authentic recipes, explore ingredients, and enjoy useful tips to recreate the French art of cooking at home.
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11 Places Remaining |
Discover the secrets of traditional French cuisine with Marie-Anne Duncan (MAD) — a passionate cook who has led hundreds of cooking classes in London for over 20 years. Her classes are designed to make French cuisine fun, approachable, and full of flavor. Learn authentic recipes, explore ingredients, and enjoy useful tips to recreate the French art of cooking at home.